Imagine the sun setting over Tower Bridge. You smell a real wood fire. A warmth that pulls you away from the busy street. It’s the scent of proper pizza being made.

That is the welcome you’ll find at Motherdough pizza.

The Art of Patience

We believe the best things can’t be rushed. Our sourdough pizza starts with a living starter and rests for 72 hours. This slow, patient process is everything. It’s what creates a light, airy crust packed with flavour. There are no shortcuts to a truly great sourdough pizza in London. It’s an art we have perfected.

A Taste of Naples, A View of London

Our pizzas are fired by wood in a blistering hot oven. They cook in just 90 seconds. This is the authentic way to create a perfect Neapolitan pizza in London. That taste of Naples is right here in pizza at Wapping. 

Our spot is special. As a Tower Bridge restaurant, the view is iconic. We are a proud fixture among St Katharine Docks restaurants. It makes us a top choice for anyone seeking a memorable Tower Hill restaurant. We aim to be the best pizza Tower Bridge has to offer. Whether you are a local or just searching for the finest pizza in London, we are here for you.

Enjoy a spicy ‘Nduja pizza with a glass of natural wine. Or grab a takeaway for a quiet night in. We also offer pizza delivery London wide.

Ready for a real Pizza? Check out our menu to pick your favourite. Check out our location here and visit us today- walk-ins are welcome!